The still-simmering reservation wars of the last decade could fully reignite this year, as a shifting tech landscape pits the biggest players against each other.

Florence by the Water opened in mid-February overlooking an outdoor pool at Hotel Figueroa, which is marking its 100-year ...

New book weaves story of how Shaggy’s restaurants in South MS were born and grew from Katrina, oil spill and Covid, with advice and inspiration.

SFGATE's Karen Palmer loves the views but hates the menu at this luxury restaurant.

Bryan Caswell returns with Latuli in Memorial, serving seafood, pizza and other hits from his past Houston restaurants, including Reef.

Alex Sambvani, the owner of Slang AI, a platform designed for the hospitality industry to automate restaurant phone calls, ...

Burger King announces its first Whopper update in nearly a decade, featuring a premium bun, better tasting mayo and new box packaging while keeping the same beef patty. Great Value cottage cheese ...

Free WiFi is no longer a checkbox; it’s a marketing flywheel. With BeamBox collecting data, segmenting patrons, and nudging ...