Old Fashioned Lemon Pound Cake is full of lemon flavor in the perfect dense and delicious cake. It can easily be made in a bundt cake, tube pan, or two loaf pans. Ingredients lemon pound CAKE: • 1 cup ...

If you're looking for creative ways to use up yogurt beyond just eating it for breakfast, you're in the right place. From ...

White as a Sunday glove, coconut is the doyenne of Southern layer cakes, a masterpiece of home cookery that has crowned dining room sideboards for more than a hundred years. This towering four-layer ...

Many of our greatest memories and milestones are hallmarked by something homemade from Grandma. These are our 20 of our favorite old-fashioned desserts straight from Grandma's recipe box.

Celebrate National Drink Wine Day by trying these six vintage recipes that use wine as a key ingredient, from lemon cream ...

Crisp at the edges and tender in the middle, these bright lemon cookies gain a light, lacy texture from panko. Cheryl Slocum is a James Beard Award-winning food writer, editor, and recipe developer.

The late, great Richard Sax was founding director of Food & Wine's test kitchen and author of many cookbooks, including his final and most beloved, 1994's award-winning Classic Home Desserts: A ...