TIME: 4 1⁄2 to 5 hours, plus 12 hours chilling. INGREDIENTS: 4 pounds boneless beef short ribs, trimmed 4 teaspoons kosher ...

Our test kitchen compared four roast chicken recipes to find the one with the crispiest skin, juiciest meat, and overall best ...

Getting all the ingredients for a recipe can add up quickly, especially if some of what is called for is not your typical pantry staple. You can probably expect to spend a few dollars here and there ...

On Season 22 of America’s Test Kitchen, the cooks explore recipes for pupusas and yuca. Test cook Dan Souza and host Julia Collin Davison make Pupusas with Curtido. For an accurate measurement of ...

If I say, “Guess where I heard about this recipe,” and you answer, “Wait, wait, don’t tell me,” you would be right. As in the NPR quiz game show.

Cooking for two is not always easy, especially when you’re keeping an eye on calories, fat and even carbohydrates. But today’s easy stuffed pepper recipe is just the ticket. It’s also ...

Our ideal molasses cookie recipe would produce a charmingly crackled and crinkled cookie with an uncommonly moist, chewy interior and a spicy flavor with undertones of dark, bittersweet molasses. To ...

Making a special dish with ingredients on hand is a winner in any book. And most pasta dishes fall into that category. But pasta with a tomato sauce is, well, just pasta with a tomato sauce. Using a ...

This article was originally on a blog post platform and may be missing photos, graphics or links. See About archive blog posts. There’s always something a-cooking or a-baking in the L.A. Times’ Test ...