If you like eating hotcakes or bread (or my own personal favorite, huckleberry muffins), you might want to pay attention to a problem that’s looming over wheat worldwide. It’s a new type of “stem rust ...
In 2013, farmers in the highlands of Ethiopia began to notice something unsettling: a familiar variety of wheat was failing in an unfamiliar way. Stems weakened, plants collapsed, and fields that had ...
A new study published in Science by a team of scientists across five continents led by King Abdullah University of Science and Technology (KAUST) Associate Professor Brande Wulff reports a previously ...
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