Fifth-grade students at Southern Local Elementary School are learning how science is involved in everyday foods by using an induction oven for cooking up experiments. Their first attempt was making ...
Pushing the boundaries of food development through science is at the core of Drexel University's innovative Master of Science in Culinary and Food Science. The program offers dynamic, ...
When it comes to making holiday candy, K-State Research and Extension food scientist Karen Blakeslee says it’s a cooking process that usually turns into a science experiment. “Really, any kind of ...
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