This savory Japanese cabbage pancake from Top Chef’s Shota Nakajima is tender, light, and packed with umami. The pancake is topped with thinly sliced pork belly, Kewpie mayonnaise, and okonomiyaki ...

NOTE: You can find potato starch, cornstarch and xanthan gum in health food stores or bulk stores. This recipe is gluten free. It sucks to have celiac disease, as Marlene does, or be wheat sensitive ...