You can add a rich, flavorful, and homemade-like twist to your store-bought chocolate chip cookie dough by including just one impactful ingredient.

Welcome back to In the Kitchen with Matt, in this episode I will teach you how to make Sugar Cookies. Sugar cookies are an ...

In this episode of In the Kitchen with Matt I will show you how to make chocolate cookies. This homemade chocolate cookie ...

Edible cookie dough is made with pasteurized eggs (or none at all) and heat-treated the flour. Heat-treat flour in the microwave or oven until it reaches 165 degrees Fahrenheit. Explore different ...

"Hearst Magazines and Yahoo may earn commission or revenue on some items through these links." Pumpkin snickerdoodles are everything we dreamed they could be; Slightly chewy, tangy, and full of ...

These cookies are Roxanne Lecrivain’s mini version of stollen, the traditional German Christmas bread studded with dried and candied fruit and filled with marzipan. Stollen’s “not hard if you follow ...

Hardened cookies aren't the end of the story. This simple hack can revitalize your baked goods with moisture and have them ...

They're the perfect sweet -- bite size, portable, available in endless variety -- and everybody loves them. December is high cookie season. Baking, sharing and eating cookies is as much a holiday ...