Elevate any spring gathering, Mother's Day lunch, or girl's birthday party with this stunning (and surprisingly easy) cake. A simple white cake is decorated with vibrant frosting made with ...

Adding ricotta to boxed cake mix makes the cake incredibly moist and keeps it fresh for days. This tip works with any boxed cake mix, from vanilla to chocolate to Funfetti. Lemon zest enhances the ...

Here’s a secret: even a lot of bakeries use boxed cake mix! But, they know how to tweak the recipe and make it taste homemade and delicious. I have some simple tips for how to make a box cake mix ...

I love a good boxed cake mix. It’s quick, easy, and almost foolproof—but if we’re honest, it doesn’t always taste like it came from scratch. For years, I’ve tried little tweaks to make it better: ...

Most home bakers keep a box of cake mix on hand—it’s convenient, reliable, and perfect for a quick dessert fix. But when you want results that rival a bakery, there’s an unexpected way to elevate it: ...

Sometimes the shortest path between making cake and eating it is opening a can of ready-made frosting. Here are easy upgrades to make it taste better.

The holidays come with so much cooking and food prep that getting everything on the table — hot and on time — can feel like a choreographed dance. Whether you're handling the entire meal or just ...

Cake mixes have long been the secret to effortless desserts. With the right amount of add-ins, you can make them taste just like homemade.

Boxed cake mix is a pantry classic for a reason: It delivers a crowd-pleasing cake with almost no effort. The basics haven’t changed much since John D. Duff of P. Duff and Sons, a now-shuttered ...